Chocolate & banana cheese cake
Category:

Food

Go veggie or go wild with chilli.

Autumn. By far my favourite season and thé ideal time to spend lots of time in your kitchen cooking and baking with all the season has to offer. My kids love chilli be it con or sin carne. For Solo Open Kitchen I made two different types of chilli which I want to share with you all today....

Christmas comes early – 3 festive desserts

Christmas might still be far away for some, for others it is already time to start thinking about their Christmas or New Year's menu. In Roeckie's World, Christmas is already around the corner and it's all about desserts, hey, what did you expect? ;-) That's why I want to share with you three of my favourite desserts that will make your guests go waaauuw!...

Easy Thai Green Curry

A while back, I was asked to 'testdrive' a new KitchenAid-pan for the Solo Open Kitchen Platform. You can read my review here. I made two dishes for that occasion and the first one is this easy, quick and incredibly tasty green curry. How do you go about it?...

Going bananas

Breakfast is my favourite meal of the day, well, actually any meal is my favourite meal... ;-) and in the weekend I try to make it extra-special. Last weekend I baked this lovely easy-peasy bananabread with berries. ...

Pumpkin and ricotta cannelloni

I absolutely love pumpkins. I love them in a stew, mashed up, in soup, in cakes, grilled, baked, cooked, at my front door for Halloween... whatever, I'm in! So when @boerentoer asked me if I wanted to try out this very special and incredibly tasty pumpkin called 'Marina di Chioggia'...