Breakfast is my favourite meal of the day, well, actually any meal is my favourite meal… πŸ˜‰ and in the weekend I try to make it extra-special.

Last weekend I baked this lovely easy-peasy bananabread with berries.



I grilled it slightly on the Sunday morning



and topped it with a creamy coconut yoghurt, fried banana and some fresh fruit.

Absolutely delicious! πŸ˜‰



For the bananabread I just combined 3 ripe (mashed) bananas with 3 eggs, 100gr of self-raising flour, 60gr of oatmeal, a teaspoon of baking powder, some cinnamon and a handful of blueberries.

Bake for about 45 minutesΒ  at 180 degrees.

I sprinkled it with some roasted almond flakes. Feel free to add some nuts, if you like that extra bit of crunchiness.



This is a must-try!