Breakfast is my favourite meal of the day, well, actually any meal is my favourite meal… 😉 and in the weekend I try to make it extra-special.
Last weekend I baked this lovely easy-peasy bananabread with berries.
I grilled it slightly on the Sunday morning
and topped it with a creamy coconut yoghurt, fried banana and some fresh fruit.
Absolutely delicious! 😉
For the bananabread I just combined 3 ripe (mashed) bananas with 3 eggs, 100gr of self-raising flour, 60gr of oatmeal, a teaspoon of baking powder, some cinnamon and a handful of blueberries.
Bake for about 45 minutes at 180 degrees.
I sprinkled it with some roasted almond flakes. Feel free to add some nuts, if you like that extra bit of crunchiness.
This is a must-try!